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Vegetable salad is a delicacy made with cabbage, tomato, cucumber, etc. as the main ingredients. Vegetable salad is a very nutritious and healthy diet. First of all, most of them do not need to be heated, which will keep the various nutrients in the vegetables from being destroyed or lost to the greatest extent.

Ingredients:

• 1 lettuce
• half a cucumber
• half a carrot
• 4 slices cabbage
• Salad 2 spoons
• 2 tablespoons olive oil
• 10 grams of salt
• half broccoli
• 6 sea prawns
• one egg

Instructions:

• After washing the broccoli, break it into small florets and blanch them in boiling water.
• Wash the carrots and scrape them into small slices with a paring knife.
• Wash the sea prawns and scald them with boiling water.
• Cut the pickled cucumber into small pieces.
• Put all the vegetables on the plate, add half a spoonful of sugar, two spoonfuls of vinegar, half spoonful of salt, half spoonful of chicken bouillon, half spoonful of sesame oil and mix well.
• Put in the cut boiled eggs.
• Cut lettuce into small pieces and place on a plate
• Add ingredients and mix well